Wine Reviews Will Have To Get Less ‘Meaty’
Most wine reviews focus on food matching with a meat-based diet. However, as tastes change, is the wine world ready for descriptions that will satisfy vegetarians (or even casual ‘reducers’ of meat)?
Most wine reviews focus on food matching with a meat-based diet. However, as tastes change, is the wine world ready for descriptions that will satisfy vegetarians (or even casual ‘reducers’ of meat)?